Les Nourrices à Paris au xixe siècle. By Fanny Faÿ-Sallois, Preface by Jean-Pierre Peter (Paris: Payot, 1980. 284 pp.)

Rachel G. Fuchs

Research output: Contribution to journalArticle

Original languageEnglish (US)
Pages (from-to)151-154
Number of pages4
JournalJournal of Social History
Volume16
Issue number2
DOIs
Publication statusPublished - 1982
Externally publishedYes

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ASJC Scopus subject areas

  • History
  • Sociology and Political Science

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