Sharing technical and educational innovations on water and energy efficiency for food and beverage manufacturing

Earth & Environmental Sciences

1. water efficiency 100%
2. beverage 88%
3. energy efficiency 74%
4. innovation 62%
5. manufacturing 59%
6. food 49%
7. water use 27%
8. water 22%
9. energy use 18%
10. cost 9%
11. savings 8%
12. energy 8%
13. compressed air 7%
14. pollution prevention 7%
15. industry 7%
16. product 7%
17. project 6%