Stoichiometric impacts of increased carbon dioxide on a planktonic herbivore

Agriculture & Biology

• Daphnia 99%
• herbivores 71%
• carbon dioxide 65%
• freshwater ecosystems 55%
• algae 50%
• partial pressure 24%
• energy transfer 24%
• food webs 23%
• mass transfer 23%
• lakes 17%
• nutritive value 16%
• ecosystems 15%
• phosphorus 15%
• nutrients 12%

Earth & Environmental Sciences

• alga 69%
• carbon dioxide 66%
• freshwater ecosystem 63%
• food 38%
• lake ecosystem 33%
• partial pressure 29%
• food web 26%
• mass transfer 23%
• laboratory experiment 23%
• phosphorus 20%
• nutrient 18%
• energy 13%
• experiment 10%

Chemical Compounds

• Ecosystem 100%
• Carbon Dioxide 65%
• Food 59%
• Prey Cleavage 42%
• Nutrient 29%
• Partial Pressure 26%
• Energy Transfer 23%
• Phosphorus(.) 23%
• Mass Transfer 23%