Spread of retailer food quality standards. A transition countries perspective

Earth & Environmental Sciences

• food quality 100%
• quality standard 79%
• developing world 67%
• food 53%
• transition 48%
• agricultural product 48%
• econometrics 46%
• food product 45%
• marketing 40%
• Western Europe 40%
• innovation 33%
• analysis 10%
• effect 9%

Agriculture & Biology

• food quality 80%
• developing countries 75%
• econometrics 56%
• farmers 55%
• Western European region 44%
• agricultural products 41%
• marketing 37%
• foods 33%