Agriculture & Biology
food distribution programs
100%
blood serum
47%
lipid peroxides
46%
folic acid
43%
ascorbic acid
31%
vegetables
30%
raw vegetables
23%
fruits
23%
hunger
22%
raw fruit
21%
blood lipids
20%
nutritional status
19%
income
16%
analysis of variance
15%
blood
11%
testing
7%
sampling
6%
Earth & Environmental Sciences
serum
56%
school
51%
vegetable
45%
fruit
44%
food
40%
ascorbic acid
37%
project
30%
evaluation
27%
lipid
25%
program
23%
distribution
20%
nutritional status
19%
hunger
19%
income
12%
blood
11%
test
5%
Engineering & Materials Science
Lipid Peroxides
85%
Vegetables
75%
Fruits
67%
Vitamins
58%
Analysis of variance (ANOVA)
20%
Blood
18%
Business & Economics
Serum
89%
Fruits and Vegetables
53%
Vitamin C
52%
Food
44%
Nutritional Status
20%
Rank Test
19%
Hunger
15%
Analysis of Variance
13%
Low Income
13%
Social Sciences
vegetables
66%
food
40%
blood samples
28%
evaluation
26%
hunger
21%
recording
17%
low income
15%
evidence
8%