Abstract
The effect of television food advertising on children's diets is examined, after controlling for other potentially important dietary influences. The investigation utilizes a structural equation model estimated on cross-sectional data. Long-run effects of television food advertising are detected, but their impact is found to be very small in comparison with that of other effects.
Original language | English (US) |
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Pages (from-to) | 173-199 |
Number of pages | 27 |
Journal | Current Issues and Research in Advertising |
Volume | 6 |
Issue number | 1 |
DOIs | |
State | Published - Mar 1983 |
Externally published | Yes |
ASJC Scopus subject areas
- Marketing