Gluten-free diet

Imprudent dietary advice for the general population?

Research output: Contribution to journalArticle

39 Citations (Scopus)
Original languageEnglish (US)
Pages (from-to)1330-1333
Number of pages4
JournalJournal of the Academy of Nutrition and Dietetics
Volume112
Issue number9
DOIs
StatePublished - Sep 2012

Fingerprint

gluten-free diet
Gluten-Free Diet
health foods
celiac disease
Pervasive Child Development Disorders
Glutens
Gastrointestinal Diseases
Evidence-Based Medicine
Celiac Disease
digestive system diseases
gluten
intestinal microorganisms
Triticum
Weight Loss
weight loss
wheat
Population
Gastrointestinal Microbiome

Keywords

  • Fructan-type resistant starch
  • Gluten
  • Gut microbiota
  • Wheat

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

Cite this

@article{9ed1127159264396b1e768cb59e016b4,
title = "Gluten-free diet: Imprudent dietary advice for the general population?",
keywords = "Fructan-type resistant starch, Gluten, Gut microbiota, Wheat",
author = "Glenn Gaesser and Siddhartha Angadi",
year = "2012",
month = "9",
doi = "10.1016/j.jand.2012.06.009",
language = "English (US)",
volume = "112",
pages = "1330--1333",
journal = "Journal of the Academy of Nutrition and Dietetics",
issn = "2212-2672",
publisher = "Elsevier USA",
number = "9",

}

TY - JOUR

T1 - Gluten-free diet

T2 - Imprudent dietary advice for the general population?

AU - Gaesser, Glenn

AU - Angadi, Siddhartha

PY - 2012/9

Y1 - 2012/9

KW - Fructan-type resistant starch

KW - Gluten

KW - Gut microbiota

KW - Wheat

UR - http://www.scopus.com/inward/record.url?scp=84865564703&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=84865564703&partnerID=8YFLogxK

U2 - 10.1016/j.jand.2012.06.009

DO - 10.1016/j.jand.2012.06.009

M3 - Article

VL - 112

SP - 1330

EP - 1333

JO - Journal of the Academy of Nutrition and Dietetics

JF - Journal of the Academy of Nutrition and Dietetics

SN - 2212-2672

IS - 9

ER -