Food festivals and heritage awareness

Dallen Timothy, Miguel Pena

Research output: Chapter in Book/Report/Conference proceedingChapter

3 Citations (Scopus)
Original languageEnglish (US)
Title of host publicationHeritage Cuisines: Traditions, Identities and Tourism
PublisherTaylor and Francis
Pages149-165
Number of pages17
ISBN (Print)9781317618409, 9781138805064
DOIs
StatePublished - Jan 1 2016

Fingerprint

Food
Heritage

ASJC Scopus subject areas

  • Economics, Econometrics and Finance(all)
  • Business, Management and Accounting(all)

Cite this

Timothy, D., & Pena, M. (2016). Food festivals and heritage awareness. In Heritage Cuisines: Traditions, Identities and Tourism (pp. 149-165). Taylor and Francis. https://doi.org/10.4324/9781315752525

Food festivals and heritage awareness. / Timothy, Dallen; Pena, Miguel.

Heritage Cuisines: Traditions, Identities and Tourism. Taylor and Francis, 2016. p. 149-165.

Research output: Chapter in Book/Report/Conference proceedingChapter

Timothy, D & Pena, M 2016, Food festivals and heritage awareness. in Heritage Cuisines: Traditions, Identities and Tourism. Taylor and Francis, pp. 149-165. https://doi.org/10.4324/9781315752525
Timothy D, Pena M. Food festivals and heritage awareness. In Heritage Cuisines: Traditions, Identities and Tourism. Taylor and Francis. 2016. p. 149-165 https://doi.org/10.4324/9781315752525
Timothy, Dallen ; Pena, Miguel. / Food festivals and heritage awareness. Heritage Cuisines: Traditions, Identities and Tourism. Taylor and Francis, 2016. pp. 149-165
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