Food color preferences against a dark, textured background vary in relation to sex and age in house finches (Carpodacus mexicanus)

Hirbod Behbahaninia, Michael W. Butler, Matthew B. Toomey, Kevin McGraw

Research output: Contribution to journalArticlepeer-review

5 Scopus citations

Abstract

Many animals consume colorful foods, because bright coloration either enhances conspicuousness of food items or signals nutritional rewards. A comparatively under-studied aspect of food color preferences is the role of the background environment in shaping food detectability and choices. Previous work with house finches (Carpodacus mexicanus), for example, showed that individuals preferred red and green food items and avoided yellow ones. However, this study of desert, ground-feeding birds was done with seeds presented against an artificial white background that is unlikely to reflect natural conditions. Therefore, we performed a similar experiment, but quantified selection of colorful foods using a different visual environment that better mimicked natural conditions. We mixed dark, inedible distractor pellets (i.e., analogous to natural desert sand and rocks) with sunflower kernels that were colored red, green, yellow, or orange to test for differences in foraging patterns by sex, age, and expression of male plumage coloration in non-molting house finches. This food presentation resulted in yellow seeds having a significantly greater chromatic, but not achromatic, contrast with the background than red or green seeds. Under these conditions, all birds consumed yellow, and to a lesser extent red, seeds most often, and both adult males and females had a strong preference for yellow kernels; adult males also tended to prefer green kernels, but females tended not to prefer green kernels. Juveniles showed no significant preferences for any seed color, and adult male plumage coloration was not related to seed color preference. Therefore, in contrast to studies using different foraging environments, house finches tended to prefer yellow seeds, supporting models that suggest that visual background and contrast may be more important than color per se in visually mediated foraging decisions of birds. Moreover, the fact that adult males and females differed in food color preference has not been reported previously in songbirds.

Original languageEnglish (US)
Pages (from-to)51-65
Number of pages15
JournalBEHAVIOUR
Volume149
Issue number1
DOIs
StatePublished - 2012

Keywords

  • achromatic contrast
  • chromatic contrast
  • food color
  • foraging
  • lighting environment
  • plumage coloration
  • seeds
  • sex differences

ASJC Scopus subject areas

  • Animal Science and Zoology
  • Behavioral Neuroscience

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