TY - JOUR
T1 - Embedding farmers’ groundwater use in the context of their livelihoods
T2 - farmers’ perspectives on social-ecological stressors, causes, and solutions
AU - Hashemi, Seyyed Mahmoud
AU - Kinzig, Ann
AU - Eakin, Hallie
AU - Sedaghat, Reza
AU - Abbott, Joshua K.
N1 - Funding Information:
The first author of this paper acknowledges the financial supports received from the UNDP Asia?Pacific Human Development Academic Fellowship and The ASU School of Life Sciences. Helpful comments on this paper were received by Charles Perrings. Part of the questionnaire used in this study was developed in collaboration with Mohammad Reza Farzaneh and Ali Bagheri; they, along with the Iran Water Policy Research Institute, were also very helpful with the data collection. The views expressed in this paper are those of the authors and do not necessarily represent those of the United Nations, including UNDP, or the UN member States.
Publisher Copyright:
© 2020, © 2020 Informa UK Limited, trading as Taylor & Francis Group.
PY - 2020
Y1 - 2020
N2 - Achieving the Sustainable Development Goals in the agriculture and water sectors requires actors (e.g. farmers, water authorities, scientists) to consider the sustainability of both human and water elements. With a focus on farmers, using a behavioral approach, we explore how the groundwater system, which consists of human and water elements, is seen by pistachio growers in Rafsanjan, Iran (a major pistachio-production region in the world). We advocate that farmers’ rationales behind their decisions about their groundwater use–including their reactions to policies implemented to conserve groundwater– often can be understood in terms of their understanding and knowledge of the groundwater system in which they are embedded. To this end, we explore how pistachio growers see (1) their groundwater-dependent livelihoods (Livelihood); (2) the stressors that threaten their livelihoods (Stressor); and (3) their responses to those stressors (Response). In addition, we document some differences between pistachio growers’ knowledge of the groundwater system and those of scientists. We find that, while showing heterogenous views, the majority of pistachio growers’ perceptions and subjective norms on the Livelihood, Stressor, and Response components strongly favor the human element (short-term pistachio production) over the water element (groundwater conservation for future use). Furthermore, we find that pistachio growers’ knowledge of the groundwater system is an additional factor that influences their decisions to increase groundwater use. We discuss the implications of the results for conserving groundwater resources and maintaining pistachio growers’ livelihoods.
AB - Achieving the Sustainable Development Goals in the agriculture and water sectors requires actors (e.g. farmers, water authorities, scientists) to consider the sustainability of both human and water elements. With a focus on farmers, using a behavioral approach, we explore how the groundwater system, which consists of human and water elements, is seen by pistachio growers in Rafsanjan, Iran (a major pistachio-production region in the world). We advocate that farmers’ rationales behind their decisions about their groundwater use–including their reactions to policies implemented to conserve groundwater– often can be understood in terms of their understanding and knowledge of the groundwater system in which they are embedded. To this end, we explore how pistachio growers see (1) their groundwater-dependent livelihoods (Livelihood); (2) the stressors that threaten their livelihoods (Stressor); and (3) their responses to those stressors (Response). In addition, we document some differences between pistachio growers’ knowledge of the groundwater system and those of scientists. We find that, while showing heterogenous views, the majority of pistachio growers’ perceptions and subjective norms on the Livelihood, Stressor, and Response components strongly favor the human element (short-term pistachio production) over the water element (groundwater conservation for future use). Furthermore, we find that pistachio growers’ knowledge of the groundwater system is an additional factor that influences their decisions to increase groundwater use. We discuss the implications of the results for conserving groundwater resources and maintaining pistachio growers’ livelihoods.
KW - Groundwater scarcity
KW - effectiveness of farmers’ responses
KW - human system
KW - poverty
KW - stressors
KW - sustainable communities
KW - sustainable development
KW - water system
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U2 - 10.1080/13504509.2020.1787277
DO - 10.1080/13504509.2020.1787277
M3 - Article
AN - SCOPUS:85088246678
SN - 1350-4509
SP - 1
EP - 15
JO - International Journal of Sustainable Development and World Ecology
JF - International Journal of Sustainable Development and World Ecology
ER -