Effects of omega-3 fatty acids on cancer.

C. H. Maclean, S. J. Newberry, W. A. Mojica, A. Issa, P. Khanna, Y. W. Lim, S. C. Morton, M. Suttorp, W. Tu, L. G. Hilton, R. H. Garland, S. B. Traina, P. G. Shekelle

Research output: Contribution to journalReview articlepeer-review

Original languageEnglish (US)
Pages (from-to)1-4
Number of pages4
JournalEvidence report/technology assessment (Summary)
Issue number113
StatePublished - Feb 2005
Externally publishedYes

ASJC Scopus subject areas

  • Medicine(all)

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