Effects of light intensity and carbon dioxide on lipids and fatty acids produced by Synechocystis sp. PCC6803 during continuous flow

Sara P. Cuellar-Bermudez, Miguel A. Romero-Ogawa, Raveender Vannela, YenJung Sean Lai, Bruce Rittmann, Roberto Parra-Saldivar

Research output: Contribution to journal › Article › peer-review

50 Scopus citations

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Agriculture & Biology