Adaptive capacity and social-environmental change

Theoretical and operational modeling of smallholder coffee systems response in mesoamerican pacific rim

Hallie Eakin, Luis A. Bojórquez-Tapia, Rafael Monterde Diaz, Edwin Castellanos, Jeremy Haggar

Research output: Contribution to journalArticle

16 Citations (Scopus)

Abstract

Communities who rely directly on the natural environment for their survival typically have developed risk management strategies to enable them to avoid dangerous thresholds of change to their livelihoods. Development policy appropriate for natural resource-based communities requires an understanding of the primary drivers of social-ecological change, the ways in which affected households autonomously respond to such drivers, and the appropriate avenues for intervention to reduce vulnerability. Coffee has been, and still remains, one of the most important commodities of the Mesoamerican region, and hundreds of thousands of smallholder households in the region are dependent in some way on the coffee industry for their livelihood stability. We used the Analytical Network Process to synthesize expert knowledge on the primary drivers of livelihood change in the region as well as the most common household strategies and associated capacities necessary for effective response. The assessment identified both gradual systemic processes as well as specific environmental and market shocks as significant drivers of livelihood change across the region. Agronomic adjustments and new forms of social organization were among the more significant responses of farmers to these changes. The assessment indicates that public interventions in support of adaptation should focus on enhancing farmers' access to market and technical information and finance, as well as on increasing the viability of farmers' organizations and cooperatives.

Original languageEnglish (US)
Pages (from-to)352-367
Number of pages16
JournalEnvironmental Management
Volume47
Issue number3
DOIs
StatePublished - Mar 2011

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Coffee
smallholder
coffee
environmental change
Natural resources
Finance
Risk management
modeling
market
social organization
finance
commodity
Industry
vulnerability
viability
natural resource
livelihood
industry
household

Keywords

  • Adaptation
  • Analytic network process
  • Land use change
  • Latin America
  • Livelihoods
  • Tropical agriculture

ASJC Scopus subject areas

  • Ecology
  • Global and Planetary Change
  • Pollution

Cite this

Adaptive capacity and social-environmental change : Theoretical and operational modeling of smallholder coffee systems response in mesoamerican pacific rim. / Eakin, Hallie; Bojórquez-Tapia, Luis A.; Diaz, Rafael Monterde; Castellanos, Edwin; Haggar, Jeremy.

In: Environmental Management, Vol. 47, No. 3, 03.2011, p. 352-367.

Research output: Contribution to journalArticle

Eakin, Hallie ; Bojórquez-Tapia, Luis A. ; Diaz, Rafael Monterde ; Castellanos, Edwin ; Haggar, Jeremy. / Adaptive capacity and social-environmental change : Theoretical and operational modeling of smallholder coffee systems response in mesoamerican pacific rim. In: Environmental Management. 2011 ; Vol. 47, No. 3. pp. 352-367.
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