Engineering & Materials Science
Zein
100%
Pectins
86%
Fruits
59%
Core shell nanoparticles
54%
Nanoparticles
51%
Solubility
16%
Biological Availability
12%
Esterification
10%
Macromolecules
10%
Hydrogen bonds
10%
Antioxidants
10%
Physicochemical properties
9%
Nuclear magnetic resonance
8%
Encapsulation
8%
Molecular weight
8%
Drug products
8%
Wastewater
7%
Electrostatics
7%
Fourier transforms
7%
Acids
6%
Infrared radiation
6%
Hydrogen
5%
Industry
3%
Medicine & Life Sciences
Zein
87%
Pectins
72%
Curcumin
59%
Fruit
49%
Nanoparticles
46%
Solubility
14%
galacturonic acid
12%
Esterification
9%
Food Industry
9%
Hydrogen Bonding
8%
Fourier Analysis
8%
Static Electricity
8%
Hydrogen
8%
Drug Industry
8%
Biological Availability
6%
Magnetic Resonance Spectroscopy
6%
Molecular Weight
6%
Antioxidants
5%
Water
4%
In Vitro Techniques
3%
Business & Economics
Nanoparticles
81%
Fruit
49%
Shell
44%
Solubility
32%
Hydrogen
23%
Antioxidant Activity
17%
Infrared
12%
Fourier Transform
12%
Pharmaceutical Industry
11%
Waste Water
10%
Food Industry
8%
Attraction
8%
Charge
7%
Nature
6%
Interaction
4%
Chemical Compounds
Pectin
61%
Nanoparticle
25%
Curcumin
17%
Galacturonic Acid
10%
Solubility
9%
Pharmaceutical Industry
7%
Hydrogen
7%
Bioavailability
7%
Esterification
6%
Intermolecular Force
6%
Encapsulation
6%
Macromolecule
6%
Antioxidant Agent
5%
Industry
5%
Food
5%
Amorphous Material
5%
NMR Spectroscopy
4%
Shape
4%
Fourier Transform Infrared Spectroscopy
4%
Weight
3%