(DeWeese) Designing a short-form survey instrument to evaluate the healthfulness of corner stores

Agriculture & Biology

1. grocery stores 100%
2. low fat dairy products 40%
3. socioeconomic status 28%
4. whole grain foods 28%
5. fresh produce 28%
6. telephones 28%
7. supermarkets 27%
8. diabetes 24%
9. obesity 24%
10. sales 21%
11. vegetables 18%
12. nutrients 13%
13. energy 13%
14. fruits 13%