Research Output per year
Research Output 2010 2016
- 64 Citations
- 2 h-Index
- 3 Article
2016
10
Citations
(Scopus)
Variability in capsaicinoid content and Scoville heat ratings of commercially grown Jalapeño, Habanero and Bhut Jolokia peppers
Sweat, K., Broatch, J., Borror, C., Hagan, K. & Cahill, T., Nov 1 2016, In : Food Chemistry. 210, p. 606-612 7 p.Research output: Contribution to journal › Article
Capsicum
Normal distribution
pepper
Sample Size
Hot Temperature
2013
1
Citation
(Scopus)
Variations in mercury concentration within and across lichen Xanthoparmelia spp. individuals: Implications for evaluating histories of contaminant loading and sampling design
Gremillion, P. T., Hermosillo, E., Sweat, K. & Cizdziel, J. V., Nov 8 2013, In : Environmental Chemistry. 10, 5, p. 395-402 8 p.Research output: Contribution to journal › Article
Mercury
lichen
zonation
Impurities
Sampling
2010
53
Citations
(Scopus)
Fungal communities of lichen-dominated biological soil crusts: Diversity, relative microbial biomass, and their relationship to disturbance and crust cover
Bates, S. T., Nash, T. H., Sweat, K. & Garcia-Pichel, F., Oct 2010, In : Journal of Arid Environments. 74, 10, p. 1192-1199 8 p.Research output: Contribution to journal › Article
soil crusts
soil crust
fungal communities
lichen
lichens