• 70 Citations
  • 5 h-Index
20062020

Research output per year

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Research Output

  • 70 Citations
  • 5 h-Index
  • 9 Article
  • 1 Conference article
  • 1 Editorial
  • Breathing in the anthropocene: Thinking through scale with containment technologies

    Kenner, A., Mirzaei, A. & Spackman, C., Jan 1 2019, In : Cultural Studies Review. 25, 2, p. 153-171 19 p.

    Research output: Contribution to journalArticle

    Open Access

    Engaging the five senses in space through Arizona State University's interplanetary initiative

    Harrison, T. N., Spackman, C., Wa, R. L. K. & Bahremand, A., Jan 1 2019, In : Proceedings of the International Astronautical Congress, IAC. 2019-October, IAC-19_E1_7_3_x50061.

    Research output: Contribution to journalConference article

  • Ordering volatile openings: instrumentation and the rationalization of bodily odors

    Spackman, C., Oct 20 2019, In : Food, Culture and Society. 22, 5, p. 674-691 18 p.

    Research output: Contribution to journalArticle

  • 1 Scopus citations

    Sensory labor: considering the work of taste in the food system

    Spackman, C. & Lahne, J., Mar 15 2019, In : Food, Culture and Society. 22, 2, p. 142-151 10 p.

    Research output: Contribution to journalArticle

    Open Access
  • 6 Scopus citations